1 packet (100g )barley
1/2 packet (100 g) dried winter melon
5 pandan leaves ( optional)
1. Boil the barley and winter melon in a pot consists of 1.5 litre water.
2. Simmer for 30-45 minutes.
3. It can be served either hot or cold.
* Barley water is known to be good for "cooling". So drink more when you feel "heaty".