Pumpkin Walnut bread

Ingredients
2 cups plain flour
1 1/2 cup pumpkin (measurement after steamed and mashed)
1 cup brown sugar
1/3 cup olive oil
1/2 cup walnut
1 1/2 tsp baking soda
1 tsp fine salt
1 tsp cinnamon powder
1 tsp vanilla essence
3 eggs

Method
1. Preheat oven to 180F
2. Sieve flour, baking soda, cinnamon powder and salt together. Leave aside.
3. Beat the eggs in mixing bowl. Add sugar, pumpkin and olive oil and mix. Then stir in flour and mix until mixture is well-blended.
4. Add walnut and mix evenly.
5. Line bread tin with grease paper. Pour mixture into the tin.
6. Bake for 45 -50 minutes.
7. Cool to cut and serve.