Spicy fried chicken in sweet chilli sauce

Ingredients

2 pcs chicken thigh ( cut into pieces )

2 potatoes

1 tomato

2 shallots (cut into slices )

3 cloves garlic

5 slices ginger

1 fresh chilli

1 tbsp white vinegar

1 tbsp sugar

1 tbsp oyster sauce

2 tbsp light soya sauce

1/2 tsp salt

some oil

100 ml water

Preparation

1. Season the chicken with salt and soya sauce for 20 minutes.

2. Pound ginger,garlic and chilli together.

3. Deep fry potatoes till cooked. Dish out and leave 2 tbsp oil in saucepan.

4. Fry the shallots till fragrant. Add in chicken and stir fry evenly.

5. Put in potatoes, tomato, oyster sauce, pounded chilli ,vinegar ,sugar and water. Stir-fry lightly.

6. Cover to simmer over low fire for 20 minutes till cooked.

7. Dish up to serve.