Sweet and sour braised chicken feet

Ingredients

15 fried chicken feet

2 tomatoes (cut into wedges)

3 cloves garlic

1/2 inch ginger (cut into slices)

1 tbsp sugar

1 tbsp dark soya sauce

1 tbsp oyster sauce

1 tbsp light soya sauce

1/2 tbsp shaoxing rice wine

4 tbsp chili sauce

1/4 tsp salt

1 stalk spring onion ( cut into small pieces for garnishing )

Preparation

1. Put all the ingredients except spring onion for garnishing into a pot. Add enough water to cover the chicken feet and bring to boil.

2. Turn to low flame and simmer for 2 hours or until the chicken feet are tender.

3. Garnish to serve.