Grilled black pepper chicken

Ingredients

2 drumsticks ( deboned)

1 onion ( cut into slices)

1/2 green capsicum

1/2 red capsicum

2 tbsp oil

2-3 tbsp black pepper sauce

For seasoning :

1 tbsp Worcestershire sauce

1 tbsp oyster sauce

1 tsp sugar

1/4 tsp salt

1/2 inch ginger ( for juice)

Preparation

1. Season the chicken for 1 hour.

2. Preheat oven for 10 minutes.

3. Put the drumsticks on a lightly greased baking tray.

4. Grill at 190C for 15 minutes and then turn over to grill the other side for another 15 minutes.

5. Transfer the chicken onto a serving plate when cooked.

6. Heat up 2 tbsp oil in saucepan and stir fry the onion.

7. Put in the green, red capsicum, light soya sauce and black pepper sauce and 2 tbsp water. Stir fry to mix well.

8. Pour the black pepper sauce over the grilled chicken.

9. Serve immediately.