Easy spicy diced chicken

Ingredients

200g chicken breast ( cut into about 1/2" cubes )

15 dried chilli ( soaked and cut into 1" length )

2 shallots ( cut into thin slices )

1 tbsp oyster sauce

1 tbsp dark soya sauce

2 tbsp light soya sauce

1 tbsp corn flour

2 tsp sugar

1/4 tsp salt

some oil

Preparation

1. Cut the chicken into small cubes.

2. Add 1 tbsp corn flour and 1 tbsp light soya sauce to the chicken to marinate.

3. Heat 3 tbsp oil in saucepan and stir-fry the shallots until fragrant.

4. Put in the chicken to fry until half - cooked.

5. Add in the dried chilli, oyster sauce, sugar, 1 tbsp light soya sauce, dark soya sauce and salt. Stir-fry till the chicken is cooked.

6. Dish out to serve.